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Cocktail
Traminer Sour
Sweet and sour seduction from Tramin
Aperitif, Summer, Happy Hour
Grappa-Cocktails
Marion Reichegger
Traminer Sour
- 1.4 cl Gewürztraminer
- 2.3 cl lemon juice
- 3.3 cl sugar syrup
- 4.Pinot Noir Ritterhof
- 5.Dried orange and fresh mint
How to mix it
Mix all the ingredients in a cocktail shaker.
Add a handful of ice cubes to the shaker.
Close the shaker tightly and shake the ingredients vigorously for about 10-15 seconds.
Open the shaker and strain the cocktail through a sieve into a prepared glass to remove the ice.
Fill the glass carefully with Pinot Noir.
Decorate the cocktail with a dried orange zest and a fresh mint.
Gewürztraminer
Roner Gewürztraminer in single carton (1x 0,7l) - varietal grappa Gewürztraminer, traditionally distilled in South Tyrol by the most awarded distillery in Italy
40 % vol.Serve at 16°C
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