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Cocktail
Zirbel Fizz
Sparkling mix of Swiss stone pine and sparkling tonic water
Aperitif
Liköre-Cocktails
Marion Reichegger
Zirbel Fizz
- 1.
- 2.2 cl lemon juice
- 3.1 cl sugar syrup
- 4.Tonic Water
- 5.Rosemary sprig
How to mix it
Pour the Swiss stone pine liqueur, lemon juice and sugar syrup into a glass, top up with tonic water and garnish with a sprig of rosemary.
Zirbel - Pine cone liquor
Roner Zirbel (1x 0,7l) - Stone pine liqueur, traditionally distilled in South Tyrol by the most awarded distillery in Italy
0,2 l | 0,7 l38 % vol.
Serve at 16°C