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Stories and traditions of distilling in South Tyrol through the Roner family distillery

From kettles and stills, clandestine distillates and noble spirits

The history of distillation in the Alpine region begins as early as the Middle Ages. Its roots lie in the mysterious magic of alchemy and in monasteries, where distillates were used in small quantities to make healing tinctures and potions. From there, the knowledge spread to the peasant population as well.

Distillation experienced its peak during the reign of Maria Theresa, when peasants were granted the right to distil a certain amount of tax-free brandy. In their iron and later also copper kettles, they no longer boiled only water for laundry and pig feed. But thanks to a boiler, a cap and a coil, the peasant kettle was transformed into a micro-distillery for domestic use. Downstream, leftovers from viticulture and fruit growing were distilled to make a peasant spirit, often quite coarse. At higher altitudes, distillation focused on roots and herbs and especially on rowan berries, which according to legends had an almost medicinal effect.

As early as around 1900, many small "full-time" distilleries sprang up in South Tyrol and North Tyrol. At first, partly as smugglers, then officially to supply the Wehrmacht during the war years on behalf of the German Reich.

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How to choose the perfect gift for connoisseurs and enthusiasts

Premium grappas as gifts

How to choose the perfect gift for connoisseurs and enthusiasts


Gifting a premium grappa means choosing a present that combines elegance, tradition, and authenticity. Price plays an important role when selecting a grappa as a gift, as it often reflects the quality and exclusivity of the bottle. High-quality grappas represent a refined gesture, perfect for those who appreciate Italian and South Tyrolean spirits and for anyone seeking a unique sensory experience. Before selecting the right bottle, it is helpful to understand what makes a grappa truly special and which aspects to consider in order to give a gift that leaves a lasting impression.

When choosing a grappa, it is essential to consider the recipient’s personal taste to ensure the product will be genuinely appreciated. There are different types of grappa, each suited to various occasions and consumption preferences. In addition, balance on the palate is a key factor in evaluating a premium grappa, as it determines the harmony and persistence of the tasting sensations.

Key points to consider when gifting a grappa

Premium grappas represent an elegant, refined, and 100% Italian gift

Ideal for celebrations, anniversaries, and important moments

The value of the gift increases thanks to the origin of the pomace, ageing, and the signature of the distillery

Roner offers premium selections perfect for gifting, with refined packaging and award-winning quality

A grappa as a gift communicates style, thoughtfulness, and authentic taste