The original. Probably the best Bombardino there is. Egg liqueur with rum. Original from South Tyrol. Made according to a special recipe from Roner, the most awarded distillery in Italy.
By now, warm with cream, it's an Après Ski classic, but it stands out any time you're in the mood for something yummy.
Spicy aroma with sweet taste. The palate is flattered by the sweetish flavors. The winter hit from South Tyrol. The mountain feeling in a glass.
2022 ISW International Spirits Award - Gold 2020 IWSC Intern. Wine & Spirit Competition - Silver 91 pt. 2020 WSA World Spirits Award - Silver