This wine captivates with its bright straw-yellow colour with green hues. It delights the nose with a complex interplay of fresh white peach, pear and floral fragrances and fine roasty aromas. On the palate, it impresses with its elegant richness and density, underpinned by subtle vanilla notes. A wine with a hint of well-integrated wood with a delicate freshness and a pleasantly mellow reverberation.
GRAPE
Pinot Gris
WINE GROWING AREA
The Pinot Gris vines grow on the southern slopes below the wine village of Caldaro on the South Tyrolean Wine Road. The grapes mature at an altitude of 320 metres, on well-drained soil and mineral-rich glacial moraines
HARVEST AND YIELD
The grapes of the Pinot Gris reach perfect ripeness for harvest in mid September to mid October. The grapes are carefully picked by hand and, with a plant density of 6,000 vines, achieve a yield of 50 hectolitres of wine per hectare.
VINIFICATION
The Pinot Gris grapes reach perfect ripeness for harvest in mid to late September. The grapes are carefully picked by hand and, with a plant density of 6,000 vines, achieve a yield of 50 hectolitres of wine per hectare.
RECCOMENDATION
The Pinot Grigio Opes goes extremely well with rich starters and fish dishes in all variations.
BOTTLE | GL71 | glass waste
CORK | FOR51 | separate waste collection/organic waste
CAPSULE | C/PVC90 | plastic waste
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